Few flavours can surprise the senses like Jambu.
Known for its natural tingling effect, Jambu (Acmella oleracea) wakes up the taste buds with a lively buzz and fresh salivation.
Our Jambu CO2 extract captures this rare sensation with purity and consistency, giving food and beverage makers a new tool to excite consumers.
A refreshing cocktail with a gentle buzz.
A chewing gum that keeps taste buds awake.
A seasoning that makes snacks feel alive.
Jambu extract adds something new and memorable wherever flavour is needed.
